This past weekend, my brother and I decided to try something new...we searched and decided on this yummy breakfast inspiration. Really simple steps as usual and a good meal for the family. Over the years, I've come to understand that food items can be created into whatever form you wish.
Monday, 16 May 2016
Veggies Stuffed Yam Balls
This past weekend, my brother and I decided to try something new...we searched and decided on this yummy breakfast inspiration. Really simple steps as usual and a good meal for the family. Over the years, I've come to understand that food items can be created into whatever form you wish.
Wednesday, 11 May 2016
Giz-Kpomo Special
Ingredients:
Tomatoes,onions habanero pepper (ata rodo)Gizzard, boiled
Kpomo, rinsed
Garlic, grated
1 large Onions, sliced
Spring Onions
Monday, 9 May 2016
Special Fried Rice and Oven Baked Chicken
Honey and Mustard Chicken
Sundays are for Feasting and that's why I've made this special delicacy...As usual, simple ingredients, simple steps and easy to follow.
6 pieces of chicken drumsticks
1 large onion-sliced
Garlic-grated
1 red bell pepper, diced
Mint leaves
3 tablespoons of Mustard
3 tablespoons of Honey
Salt to taste
Black pepper to taste
Chicken stock
Olive oil
Preheat oven for 10 minutes at 200 degree Celsius
Ingredients for Baked Chicken
6 pieces of chicken drumsticks1 large onion-sliced
Garlic-grated
1 red bell pepper, diced
Mint leaves
3 tablespoons of Mustard
3 tablespoons of Honey
Salt to taste
Black pepper to taste
Chicken stock
Olive oil
Method:
For the Oven baked ChickenPreheat oven for 10 minutes at 200 degree Celsius
Saturday, 30 April 2016
Nigerian Egusi Soup
This Egusi soup is a yummy delicacy in Yoruba and Igbo Land in Nigeria. It's usually eaten with variety of local swallows, like eba, pounded yam, oatmeal, wheatmeal, amala, staples like rice as well.
Ingredients - 6 servings
2 cups of egusi, blendedVegetables (ugwu/pumpkin leaves or efo igbo/eggplant leaves)
6 Tomatoes, 3 ata rodo and 1 large onions, blended
Onions, sliced
Smoked Fish, stock fish, kpomo
Beef, chicken, boiled
crayfish (fresh and/or smoked)
2-3 tablespoons of iru (locust beans)
salt, knorr cubes to taste
3 cooking spoon of Palm oil
Method:
- Wash and sieve vegetables, then set aside
- Soak roasted fish and stock fish in hot water for 5 minutes, rinse properly, remove bones and set aside. TIP: this process softens the fish
- Grate some onions, mix with the egusi, add a little water and stir to form a paste
- Heat 2 tablespoons of vegetable oil in a pot, when it's hot enough, add the onions and saute for 2 minutes, then add iru. Stir together and add the pepper mixture...Fry pepper for about 10-15 minutes
- Now add the orisirisi (the stock fish, kpomo, smoked fish, crayfish and even livestock), knorr, salt and allow to cook for 10 minutes. In between, stir to avoid the mixture from burning
- Pick lumps of the egusi paste and place in the stew mix (see image below)
- Add the 3 spoons of palm oil, reduce heat and leave for 5 minutes
- Finally, add the vegetables, stir all together, allow to steam for 3-5 minutes, in order to leave vegetables crunchy
View Some Image Steps Below

Wednesday, 27 April 2016
Egg Frittata
Egg Frittata is a very easy to prepare Italian dish. Basically, it's an egg based dish similar to omelette, just that ingredients such as beef, chicken, vegetables are added. It can be oven-baked or cooker-fried as long as there is a pan. It literally takes the shape of the pan used.
So I just got a new Halogen Oven that can literally do everything my gas cooker does, I mean all my worries and stress is all gone...Who would not grab such opportunity? Allow me to show my marketing skills, please,*clears throat*
Tuesday, 19 April 2016
Ginger Smoothies
When you just want to feel refreshed after morning work-out, or just wann' have a simple drink for breakfast, this simple ginger smoothie comes handy...

Ingredients for 2 servings
Handful of lettuce
Small sized ginger
1 green apple
Half-sized cucumber
4 medium-sized carrots
Strawberries (about 8)
Handful of seedless grapes
Half cup of water or ice cubes
1 cup of fresh farm yogurt
How to:
Rinse all fruits in vinegar and water mixtureBlend all together...
Serve Chilled or Immediately...
Sunday, 17 April 2016
Veggie Pancake Wraps
Thinking of what to have for breakfast on Sunday
other than the regular?? Try this Pancake wraps and you would be glad. Very easy
and takes 10-12 minutes to prepare…
Tuesday, 12 April 2016
Vegetable Salad
This is yet another salad for anytime of the day, it just has more vegetables included. Infact, one of my friends laughed at me and said all he sees is "leaves".
So if you're like me that wouldn't mind chewing "leaves" sometimes, this is for you.
Ingredients:
Handful of SpinachHandful of watercress leaves
Handful of Parsely leaves
Wednesday, 6 April 2016
French Toast

French toast is also known as "eggy bread" (culled from wikepedia). Basically, it means soaking bread in an egg mixture and deep frying the bread. Here's a simple recipe that has handy ingredients.
Friday, 1 April 2016
Simple Basic Salad and Chicken kebabs
This is basically something to chew on anytime of the day...or night. All because it's salad... and Salad is Healthy!!
Ingredients:
Handful of lettuce, sliced1 large tomatoes, (cut into bite size)
Wednesday, 30 March 2016
Mashed Potatoes and Ugwu Soup
Potatoes are healthy and can be tweaked in many ways...Try this mashed potato recipe and be glad you did. *winks* This meal is super yummy and easy...It can be served as lunch or dinner.
Wednesday, 23 March 2016
MOIN MOIN MUFFINS
I literally inspired myself this time to try something new...these moin moin muffins are really cool and tasty. They can be served as the usual breakfast with cereal or as desserts.
Tuesday, 15 March 2016
Ofe Nsala Soup A.K.A White Soup
Friday, 11 March 2016
Prawn Sauce

Mum's birthday was on the 9th and I decided to threat her just as special as she was.
Initial plan was to go out for dinner o...but as usual, the Lagos struggle set in...I mean, there was no fuel in the car, and the queue for fuel was "gangsta" so we were literally "home bound" so i decided to make a special delicacy...
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